Cooking Rice in pressure cooker

Ingredients

For 1 cup rice 2 cups of water

Method:
Rinse the rice 2 times with water, drain the water and add the proportional water to it. Place the gasket properly and close the cooker lid. Place it on the stove. When steam comes put whistle. Can allow 3 whistles and switch it off. When steam lowers remove whistle and open the lid to see your cooked rice.

If you are using basmati rice, then for 1 cup of basmati rice 1 cup of water is enough. 

• To get the rice cooked well can soak the rice for half an hour before you place on your stove.
• To get non sticky rice, add a tea spoon of ghee along with water to rice before you place on your stove.